Archive for the 'Oregon & PNW' Category

An announcement from Nick Routledge, Seed Ambassador and volunteer nurseryman:

This Friday (Aug. 28th) and next Friday (Sept 4th), from 10.00 a.m. thru 2.00 p.m., the Community Transitions Nursery will be selling organic veggie starts at the Springfield Farmers Market – on Main Street between 5th and 6th. Their offerings focus on fall, mid-winter and over-wintering vegetable crops, and include many Seed Ambassadors Project varieties. Please see link below for a full listing of varieties.

Kale Coalition Starts
Above photo: Just a few of the variations in The Kale Coalition, an “adaptivar” resulting from crossing up 17 varieties of B. oleracea kales collected on our 2006 – 2007 Seed Ambassador trip to Europe. These starts, and many others, will be available for sale at the Springfield Farmer’s Market as a fundraiser for the Springfield Transitions Garden.
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Anticipating that most gardeners are unused to fall and winter cropping schedules and will have missed the early August transplant window crucial for sizing up most of the mainstay vegetable crops that will feed us through the forthcoming winter, the nursery ‘potted up’ many of these seedlings into 4” pots to grow them on, in past weeks. Transplanted into your gardens within the next couple of weeks (there is still time to prepare ground), an array of these thriving plants will feed you October thru May – the eight month period making up the longest ‘harvest season’ of the year. For those of you as yet unsure about the wherefores of fall, mid- and over-winter cropping, I will be giving a public talk on the subject at this Friday’s market at 12.00 p.m. and will, of course, be happy to answer questions there.

We are quietly confident that no nursery in the PNW currently comes close to offering the diversity and quality of winter food plants we are now making available. Our current selections reflect the results of extensive winter trialing, selection and breeding programs by public domain plant breeders in the S. Willamette Valley working with collaborators throughout the PNW and Western and Eastern Europe, in recent years.

All our transplants are raised in N. Springfield at our nursery (a program of the Community Transitions Program of the Springfield Schools District) by young-adults and adults with special needs, who come to us from Springfield schools and Lane Community College. All proceeds from nursery sales support our greenhouse.

All material offered by the nursery is open-pollinated. Varieties locally stewarded by the Seed Ambassadors Project (SAP) are noted. For cultural information see our fall and winter cropping table.

Please see our list of varieties on offer, here:

http://www.seedambassadors.org/avalon/fall2009offerings.htm

No Comments Sarah Kleeger on Aug 24th 2009

The Seed Ambassadors Project will be giving a Seed Saving workshop this Sunday, August 16 from 1pm – 3pm at the Skinner City Farm in Eugene.

Spinach seed head ready to process

Spinach seed head ready to process

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No Comments Sarah Kleeger on Aug 13th 2009

UPDATE: New winter Gardening Chart as of January 2011

Big Willamette Winter Garden Chart 4

OUTDATED:

For those that couldn’t make it to the Winter Gardening Workshop in June, here is a link to the ever- evolving Chart for Gardening Autumn through Spring in the Southern Willamette Valley:

brassica love

No Comments Sarah Kleeger on Aug 12th 2009

Over 35 people turned out for the 6th annual Winter Cropping Workshop at Food for Lane County’s (FFLC) Youth Farm in Springfield.

Nick Routledge talks winter croping

Workshop presenters Ted Purdy, FFLC farmer; Andrew Still of the Seed Ambassadors Project; and Nick Routledge provided a wealth of information about the right conditions for growing good tasting and fresh vegetables—roots and greens—all winter long.
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No Comments kate lucas on Jul 12th 2009

This Saturday, come learn about growing food through winter in the great refrigerator of the Pacific Northwest.

In this ever-evolving workshop we will discuss many topics from: when to plant, seed varieties for winter hardiness, and much more.

The 6th annual Winter Cropping Workshop, sponsored by the Eugene Permaculture Guild and Food For Lane County, is scheduled for 3.00 p.m. on Saturday June 20 at the Food For Lane County Youth Farm in Springfield.
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No Comments Sarah Kleeger on Jun 18th 2009

For everyone within driving distance of Eugene, Oregon, this year’s Spring Seed Swap morphs into a full on Propagation Fair with speakers.

Bring your home saved seed to trade and share in the bounty with the seedy community! Also remember to bring empty envelopes and baggies, there is never enough.

In addition to seeds and starts, this year there is a concerted effort to include fruit tree cuttings (scion). Root stock will be available for a small fee, and help with grafting will also be available.

see a full write-up of the event at the Eugene Permaculture Guild’s website

Please come to the Lane Community College Cafeteria
10.00 a.m. – 4.00 p.m. Saturday, March 14.

Here’s a slide show to get people excited about the 2009 season.

View Slide Show Full Screen

No Comments Sarah Kleeger on Mar 12th 2009

For immediate release to the public domain that is…

Hello everyone. There has been a mid season blog break for a bit, but we are very happy now to share this seed saving zine with you. Just in time for the late summer and fall seed saving workshops we (and some of you) will be giving. You will notice that it is the 2nd edition. We are very happy with the improvements over the first, so happy that we are sending it out as a PDF to all of our friends and posting it here on the web for download.

Zines for seed saving are great propaganda tools for the cause. We would love for everyone to make as many copies as they can and distribute them to anyone interested. Maybe we all can prevent a little seed knowledge from eroding. We are in the process of getting it translated into spanish, so keep your eyes out for that edition!

There are two versions of the PDF. the first is ready for reading as is and can also be printed in handout form. The second is formated for zine printing. It seems all mixed up on the PDF but this is intentionally designed. Simply print out the first 11 pages, then place those pages back into the blank paper tray with the blank backs facing up to be printed on. Line them up right side up so you don’t get flipped fronts and backs. Then print the last 11 pages (12-22). You will probably have to then collate them back into the correct order, because they may be reversed. Now all you have to do is fold the stack in half into a zine and staple or sow a binding.

Seed Saving Zine for reading

Seed Saving Zine for printing

(if it doesn’t download after clicking the appropriate link above, right click on the link and “save link as”) we can send printed copies of the zine through the mail for $3-6 each sliding scale. Please send a request and cash in the mail.

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No Comments Andrew Still on Aug 25th 2008

We would Like to announce an upcoming Seed Ambassador Event in partnership with Aprovecho Sustainable Living Center.

THE APROVECHO SEED AND PLANT FAIR

Sunday, May 18 2008
at Aprovecho Sustainable Living Center

a full day of fun featuring:

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10:30 am Free Workshops
• Seed Saving with Andrew Still of the Seed Ambassadors Project and Taylor Zeigler of Unity Seeds
• Gardening for Year Round Harvest with Nick Routledge

1:00 pm Potluck

2:00 pm Seed and Plant Exchange
(feel free to come empty- handed)

3:00 pm Open meeting to plan a local seed bank initiative
Facilitated by the Seed Ambassadors Project and Aprovecho

Feel free to stay into the evening to converse, make connections, and play music.

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Please contact Tao or Abel at Aprovecho for further questions and directions to the event: (541) 942-8198 or abel(at)aprovecho(dot)net.

Aprovecho is a non-profit educational center focused on teaching and demonstrating the skills of a sustainable lifestyle. www.aprovecho.net

The Seed Ambassadors Project promotes ecologically resilient cultures through the stewardship and free sharing of open-pollinated seed. www.seedambassadors.org

For those of you who want to know where Aprovecho is… it is west of Cottage Grove, near the end of Hazelton Rd, which is off of CG Loraine Hwy.

Please forward this announcement to anyone who might be intereseted in attending.

Download the flier here Seed And Plant Fair flyer.pdf

No Comments Andrew Still on Apr 26th 2008

Yesterday was the Eugene Permaculture Guild’s annual Spring Seed Swap. Every year, hundreds of gardeners and seed savers convene for a few hours on a Saturday to share seeds, plants, and a potluck meal. The event is more than the free gifting of seeds, though, and has become a pivotal community event for the local gardening scene.

This year was the Seed Ambassadors Project’s first appearance at the spring seed swap, and we brought two grocery bags filled with seed that we have saved in the past few seasons. By the end of the day these bags were whittled down to one tenth of their original quantity. It is so great to think of so many local gardeners growing locally saved seeds! Of course, we did not come away empty handed, as we gathered samples of some locally saved tomatoes, orach, mustard, a gourd, a salsify, a parsley, a root parsley, and a blue flat leafed kale that we are really excited about.

Joy Larkcom’s Bull’s Blood Chard Ukrainian Beet Kamuoliai 2 Beet
Joy Larkcom’s Bull’s Blood Chard, Ukrainian Beet, Kamuoliai 2 Beet (from Lithuania)

We believe that it is essential that home gardeners and farmers save seed to preserve genetic diversity. It is apparent that even small seed companies are unable and/or unwilling to do so, as they must respond to the forces of the market and whims of the large seed companies. Locally stewarded seed is of course optimal, though national seed saving networks, such as the Seed Saver’s Exchange, are also very excellent in this regard. One of the goals of the Seed Ambassadors Project is to encourage local seed saving. Each time a variety of vegetable is saved in a particular bioregion (or microclimate or garden), it adapts to the specific conditions of that place. Ultimately, food sovereignty begins with seed sovereignty.

As we have mentioned in previous posts, our seed quest last winter resulted in the collection of more than seven hundred varieties of seed, many not available in the United States. Added to this amount are the fifty or so varieties we collected this year in Romania, and a few dozen other varieties collected by other friends Seed Ambassadorizing in Mexico and Italy. While we are doing everything we can to grow out as many of these varieties as possible in our own large seed garden, isolation distances required by many biennial outbreeders (beets and chard, brassicas, onions and leeks, parsnips and carrots) severely limit the amounts of these species we can grow out to seed in any given season.

Sarah Kleeger and John Herberg Gardening Russian Hunger Gap Kale Sarah Kleeger, Alison Kinney and Sutherlin Kale
Sarah and John Herberg with some onions, Russian Hunger Gap Kale, Alison Kinney with Sutherlin Kale

Last year we grew several of each of these species, not quite knowing how we would isolate them this year for flowering and seed production. Several people have contacted us through our website and offered to help (thank you!), and we are trying to plug these people in as much as possible.

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No Comments Sarah Kleeger on Mar 30th 2008

After four months of traveling though nine countries in Europe, Andrew and I are back in Oregon for a season of farming at Hayhurst Valley Organic Farm and Nursery, one hour south of Eugene in the Coast Range. Here we hope to do grow-outs of many of the 700-plus varieties of food plants we collected on our travels. Seven hundred varieties is a bit much for the two of us to handle, and we are seeking out people in the greater Eugene area to participate in the Seed Ambassadors Project by growing one or several of our accessions to seed. Please contact us if you are interested!

Hayhurst valley Organic Farm Marigold from Denmark Hayhurst Sunset
Greenhouses at Hayhurst Valley Organic Farm and Nursery, Danish Marigold, Sunset

Already we have sown several dozen varieites of tomatoes, peppers, eggplants, peas, and grains, and hope to get some lettuces, brassicas, and herbs in the ground shortly. We hope to post photos and reviews of our progress over the course of the season. (more…)

No Comments Sarah Kleeger on Apr 21st 2007

To start the travel log off, I decided to show you all some of the seeds that we will bring on the trip.
seeds

For a fairly complete list and descriptions of the seed we are bringing to Europe please see this page:

List Of Seeds We Are Bringing To Europe

No Comments Andrew Still on Nov 13th 2006

In mid-October we worked with a class from the Outdoor School to plant out the garlic crop for the Laurel Valley Educational Farm. The 17-member class was split into two sections, with one half of the class working one day and the other half finishing the job the next. Over the course of the two 45-minute class periods, the crews cracked and planted 50 bed feet of hardneck garlic, 50 bed feet of elephant garlic, and 100 bed feet of softneck garlic, for a grand total of more than 1,600 garlic plants for next year’s harvest. The class was eager to start the school year long class project of stewarding the garlic crop. Fun for all and lots of garlic too!

garlicplantoutsarah.jpg garlicplantoutsarah2.jpg garlicplantoutgroup.jpg

garlicplantoutandrew.jpg garlicground.jpg

No Comments Sarah Kleeger on Nov 2nd 2006

Please leave us a “Comment” here to say hello or ask a question regarding anything.

If you would like to contact Seed Ambassadors Project directly please email:

seedambassadors(at)gmail(dot)org

or

25079 Brush Creek Rd
Sweet Home, OR 97386

4 Comments Andrew Still on Oct 30th 2006

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